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Our Menus

Parched and Peckish? Our menus features creative small plates and delicious desserts. Enjoy a snack, a full meal, or a post-dinner indulgence with the perfect cocktail pairing.

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The Weeks & Seward – 55

cheese + charcuterie · kitchen surprises · special accompaniments

Tsukemono – 8

seasonal pickle plate

Cornbread – 12

lamb belly butter · smoked maple syrup · sea salt

Gem Lettuce Salad– 13

green goddess · pistachio · BESSD parmigiano · pickled shallot

White Asparagus – 14

pistachio · green garlic · ramp · sourdough caramel · cured egg yolk

Smoked Scallop Dip – 15

dill · trout roe · everything spice · sour cream + onion potato chips

Tater Tots – 16

banana ketchup · mimolette fondue · adobo

House Made Pastrami Sliders – 17

kimchi · mustard · comte

Lamb Tartare - 17

green harissa · apricot · yogurt · herbs de provence crackers

Torched Scallop - 18

almond milk · green strawberry · grapes · green tomato gel

Ricotta Cavetelli - 22

english pea · dunks mushrooms · preserved lemon · breadcrumbs

Duck + Venison Bolognese – 24

black pepper tagliatelle · black truffle pecorino

Vino e Vivo Frozen Custard

Two for 6 · Four for 12 · Six for 18

Calabash Nutmeg Basque Cheesecake – 13

cherry compote · olive oil · seasalt

Banana Split Semifriddo – 14

chocolate · banana · rhubarb · waffle cone

Chocolate Mousse – 15

chocolate tuile · hazelnut · cherry jam

Tonka Bean Rice Pudding – 15

blackberry · passionfruit sherbert · raspberry milk crumb

Dessert Sampler – 35

chef’s choice desserts

Our Classics

Tony's Martini - 15

Piucinque Gin - Chazelette’s Extra Dry Vermouth

Chef Paul - 15

Tamworth Gin - Gentian Liqueur - Elderberry

Sardinian Sunset - 16

Pineapple Rum - Amaro - Orgeat - Bitters

Through The Grey - 17

Milk Clarified - Earl Grey Vodka - Italicus - Bergamot - Pandan

Trader’s Run Old Fashioned - 15

Bourbon - Lapsang Turbinado Syrup - Bitters - Orange

Seasonal Specialties

Galactic Bear - 15

Beet-Infused Gin - Amaro - Grenadine - Lemon - Bitters

Cable Car - 17

Cognac - Orange Liqueur - Cabernet Reduction - Orange - Lemon

Pistolas - 17

Reposado Tequila - Ginger Liqueur - Lemon - Hibiscus - Bitters

Clifford - 16

Mad River Rye - IPA Reduction - Lime - Egg White - Citrus Honey

House Cocktails

Lychee Blossom- 15

Blanco Tequila - Lychee - Honey - Grapefruit - Soda - Bitters

College Ice - 14

White Rum - Aperol - Blood Orange - Lime

Fresno Foster - 15

Green Chile Liqueur - Banana Syrup - Lime

Stalking Samurai - 16

JJapanese Whiskey - Mastiha Liqueur - Celery - Lemon

Blushing Bubbles - 14

JRose Apertivo - Rhubarb Shrub - Citruscello - Sparkling Wine

Liquid Dessert

Creamsicle - 14

Vodka - Licor 43 - Dry Curaçao - Orange

After Eight - 16

Vodka - Chocolate Liqueur - Fernet - Fontebonne

Beantown - 17

Vodka - Vanilla Rum - Espresso Liqueur - Espresso

(Creamy or Dark)

Vino

Bertrand Cremant de Bourgogne NV

St. Suprey Sauvignon Blanc ’23

R. Sallet Macon-Uchizy Chardonnay ’23

Tormaresca Calafuria Salento Rose ’24

II Poggione Toscana ’23

Spoken West Pinot Noir ’22

Robert Mondavi Cabernet Sauvignon ’21

Beer

Schilling Alexandr Pilsner - 11

Abel Ebenezer Victory Nor Defeat IPA - 11

Champlain Orchards Kingston Dry Cider - 11

Abel Ebenezer Man of Talent Milk Stout - 11

Athletic Brewing IPA NA - 9

Alcohol Free

Ghia Fizz - 8

Plum - Yuzu - Grapefruit - Honey - Soda

Cranberry Lime Rickey - 8

Cranberry - Honey - Lime - Soda